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Serving Up Science
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Serving Up Science is hosted by history buff, science writer and foodie Sheril Kirshenbaum, who will give you science-backed tips to make your favorite foods even better. Farmed or Wild? Why does cheese stink? Why should meat rest? Explore these questions and more.
Watch this show
Prime Video
Rent, buy, or stream
Amazon
DVD & Blu-ray
Apple TV
Rent, buy, or stream
Vudu
Rent or buy
Some links are affiliate links — I earn a small commission if you buy, at no extra cost to you. Learn more